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Restaurant Pasternak

+49 (0) 30 4413399

Knaackstraße 22/24
10405 Berlin

  • "New in Pasternak"
  • Starters
  • Blini - warm starters
  • Soups
  • Salads and Bowls
  • Jewish specialities
  • Dumplings
  • Main courses
  • Desserts

"New in Pasternak"

Changing delicious monthly dishes & drinks

 

Pumpkin-ginger soup with roasted pumpkin seeds Hokkaido pumpkin-ginger soup, roasted pumpkin seeds
7,00
Russian cider with vodka shot0,25L
5,00

Starters

Boris (vegan)red bean puree, baby spinach salad with beluga lentils, avocado
9,00
"Uncle David" - Jewish specialty (vegetarian)Hummus, israeli salad with smoked eggplant and paprika, tahini, coriander, brioche
12,00
Bauer (vegetarian)breaded sheep cheese, vegetable spread, eggplant roll
10,00
ProletariatOlivier – Russian potato salad, homemade roast beef, pickled cucumber, onion rings, dark bread
12,00
"Herring under fur coat" layered salad of young salted herring, potatoes, carrots, beetroot, provençal creme
9,00
Gefillte Fisch - jewish specialtyMinced carp fillet, beetroot-carpaccio, horseradish sauce
11,00
IntelligenzSalmon tartare on diced avocado, caviar egg
13,00
"Happy Zar" – caviar from sturgeon 50gServed with Blini and sour cream (for 2 persons)
79,00
Gemischte Vorspeisenplatte „Doktor Schiwago“mixed starter plate „Dr. Zhivago“
24,00

Blini - warm starters

Russian pancakes

"Taiga" (vegetarian)With sauerkraut, cranberries and sour cream
8,00
"Newa" (vegetarian)With fresh babyspinach, eggplantragout, feta cheese and sour cream
8,00
"Wolga"With beef and sour cream
11,00
"Baltika"Crêpes with home marinated salmon, avocado, horseradish and arugula
13,00
"Baikal"Crêpes with premium salmon caviar, avocado, fresh cheese, arugula
13,00

Soups

If you have a good wife and a good borscht you can be happy with your life.

Ukrainian saying

Borscht grandmother style with garlic biscuitsVeal, beetroot, white cabbage, potatoes, carrots, paprika, onions, fresh herbs, sour cream, garlic biscuits
8,00
Borshtsh (vegetarian)Beetroot soup with white beans and sour cream
6,00
SoljankaSour-spicy soup with dried smoked meat, sausages, olives and sour cream
7,00

Salads and Bowls

Riga Bowl (vegetarian)baby spinach on sugar snaps, grilled zucchini, wild broccoli, roasted paprika, eggplant roll, beetroot carpaccio, kidney beans paste, caramelised walnuts
13,00
Georgia Bowl (vegetarian) baked goat cheese, tomatoes, avocado, rocket salad, beluga lentils, mint, cucumber filet, red radish, spicy carrots
14,00
House saladBaby spinach, romaine lettuce, grilled chicken breast from Kikok-chicken, cucumber filets, tomatoes, parmesan, croutons, pine nuts, organic fried egg
15,00
Odessa BowlBaby spinach, grilled shrimp, salmon, avocado, radish, cucumber filets, sugar snaps, grilled zucchini, quinoa, wild broccoli, confit tomatoes
15,00

Jewish specialities

"Uncle David" starter - Jewish specialty (vegetarian) Hummus, israeli salad with smoked eggplant and paprika, tahini, coriander, brioche
12,00
Gefillte Fisch starter - Jewish specialtyMinced carp fillet, beetroot-carpaccio, horseradish sauce
11,00
"Kreplach" dumplings - Jewish specialtyHandmade dumplings with lamb stuffing
14,00
Momes roulade main course - Jewish specialtyfilled with apricots, baby spinach, roasted almonds with carrot-potato cake and red wine sauce (jewish specialty)
19,00
Latkes main course - Jewish specialty Calf’s liver, shallots, hash browns, spicy apple jam
18,00
Steak Pargit - Jewish specialty grilled Kikok-chicken breast, tomato, cheese and coriander flatbread, hummus, Spicy carrots, pomegranate walnut sauce
18,00
Pulka main course - Jewish specialtyfilled chicken thighs, potato puree, spicy carrots, porcini sauce (jewish specialty)
18,00
Fluden dessert - Jewish specialty (vegetarian)Strudel filled with apricots, raisins and walnuts 
with vanilla ice-cream
7,00

Dumplings

All dumplings are handmade with love, without additeves and served with melted butter and sour cream

Wareniki "Marburg" (vegan)Homemade dumplings with beet root - plum stuffing, walnuts, coriander sauce
9,00
Wareniki "Latvia" (vegetarian)Homemade dumplings with spinach-cheese stuffing
9,00
Wareniki "Leningrad" (vegetarian)Homemade dumplings with potato stuffing
12,00
Assorti "Pasternak" (vegetarian)Homemade dumplings with three different fillings (spinach, potato and beetroot)
14,00
Pelmeni "Siberia"Homemade dumplings with beef stuffing
14,00
Assorti "Pasternak" ExtraHomemade dumplings with different fillings (spinach, potato, and beef)
15,00
"Kreplach" - Jewish specialty Handmade dumplings with lamb stuffing
14,00

Main courses

Stuffed eggplant stuffed eggplant with vegetables, pine nuts, hummus, toasted bread, homemade tomato-paprika sauce
15,00
Kapusta (vegan)Grilled cauliflower steak with herbs, hummus, carrot salad
15,00
Momes roulade - jewish specialty filled with apricots, baby spinach, roasted almonds with carrot-potato cake and red wine sauce (jewish specialty)
19,00
"Scharkoje"Veal with potatoes, eggplant, green beans, onions served in a pot with pastry crust
19,00
Latkes - Jewish specialty Calf’s liver, shallots, hash browns, spicy apple jam (jewish specialty)
18,00
"Beef Stroganoff"Beef strips in porcini cream sauce served with Draniki (homemade hashbrowns)
23,00
"Tschschötschki"braised veal cheeks on juicy celery cream with red wine jus, caramelised beetroot and carrots
21,00
Shashlik Beef Filet grilled beef skewer, tomato, cheese and coriander flatbread, grilled paprika, pickled onions, pomegranate walnut sauce
19,00
"Baranina"Rack of lamb, carrot-potato quiche, grilled tomato with plum sauce
25,00
Ljulja Kebab3 grilled beef lamb chops, tomato, cheese and coriander flatbread, grilled peppers, pickled onions, pomegranate walnut sauce
18,00
Pargit - Jewish specialty grilled Kikok-chicken breast, tomato, cheese and coriander flatbread, hummus, Spicy carrots, pomegranate walnut sauce
18,00
Pulka - Jewish specialtyFilled chicken thighs, potato puree, porcini sauce, spicy carrots
18,00
“Tabaka”– Georgian SpecialityMarinated springchicken, pivoted in garlic-dill-oil, roasted potato triplets, pickled vegetables (Georgian speciality)
18,00
Shashlik from pork neckPork neck grilled, tomato-cheese-coriander flatbread, grilled paprika, pickled onions, pomegranate walnut sauce
17,00
DranikiPotato pancakes with marinated salmon and salmon-avocadotartare, beetroot horseradish
15,00

Desserts

Cheesecake “Schiwago” (gluten free)Homemade cheesecake (gluten free)
7,00
“Gorki”Homemade avocado cake with limes on nut crust (vegan)
7,00
"Plombir"Russian ice cream with raisins and Siberian orange berry sauce
6,00
"Fluden"Strudel filled with apricots, raisins and walnuts with vanilla icecream
7,00
Moscow pancakesPancakes fried with blueberry in a hot fruit sauce
7,00
Blini "Pasternak"Pancakes with almond-curd and hot cherries
7,00
"Napoleon" cakeTypical Russian cake
7,00
"Schokoladniza"Crêpes fried with cranberry, walnuts, melted dark chocolate
7,00
Large mixed dessert plateMixed plate
17,00

Menu

Restaurant Pasternak presents a selection from the menu highlighting traditional Russian and Jewish cuisine specialties.

2008 – 2021
© Kaplan & Solanik GbR, Parnus GmbH & Co. KG
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  • Menu
    • "New in Pasternak"
    • Starters
    • Blini - warm starters
    • Soups
    • Salads and Bowls
    • Jewish specialities
    • Dumplings
    • Main courses
    • Desserts
  • Catering
  • Contact
  • Interesting
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