Restaurant Pasternak:

Breakfast recommendations

Breakfast recommendations

“Shakshuka“israelian breakfast from bio eggs, tomatoes, paprika, orientalic herbs, served with brioche

11,00

Syrniki (vegetarian)Curd pancakes with homemade wild berries grits, crème fraîche

7,00

GrenkiBrioche french toast, Georgian joghurt, agave, date puree, fresh berries


7,00

"Winter in Pasternak"

"Winter in Pasternak"

Brandenburg Duck legwith wild berry red cabbage, vegetable suffolk, red wine jus

16,00

“Prjanik”Gingerbread dessert with raspberry cream

7,00

Russian mulled wine “Зима“Natural apple juice (from orchards), vodka, spices

4,50

Starters

Starters

Boris (vegan)red bean puree, baby spinach salad with beluga lentils, avocado

9,00

"Uncle David" - Jewish specialty (vegetarian)Hummus - chickpea puree, salad of grilled eggplant, paprika, garden herbs, garlic bread

12,00

Proletariat"Olivier" – Russian potato salad, two kinds of homemade bacon, salted cucumber, onion rings, brown bread

12,00

Gemischte Vorspeisenplatte „Doktor Schiwago“mixed starter plate „Dr. Zhivago“

24,00

Blini - warm starters

russian crepes

"Taiga" (vegetarian)With sauerkraut, cranberries and sour cream

8,00

"Newa" (vegetarian)With fresh babyspinach, eggplantragout, feta cheese and sour cream

8,00

"Wolga"With beef and sour cream

10,00

Soups

Suppen

Borshtsh (vegetarian)Beetroot soup with white beans and sour cream

6,00

SoljankaSour-spicy soup with dried smoked meat, sausages, olives and sour cream

7,00

Salads and Bowls

Salads and Bowls

Riga Bowl (vegetarian)Baby spinach on sugar snaps, grilled zucchini, wild broccoli, roasted paprika, eggplant roll, tabule-carrot salad, red bean puree, caramelized walnuts, herb dressing

13,00

Georgia Bowl (vegetarian) baked goat cheese, tomatoes, avocado puree, rocket salad, beluga lentils, mint, cucumber filets, red radish, spicy carrots

14,00

Odessa Bowlbaby spinach, grilled shrimp, salmon, radish, cucumber filets, sugar snaps, grilled zucchini, quinoa, wild broccoli, avocado, confit tomatoes, mango dressing

14,00

Jewish specialities

Jewish specialities

Gefillte Fisch starter - Jewish specialtyMinced carp fillet, beetroot-carpaccio, horseradish sauce

9,00

"Kreplach" dumplings - Jewish specialtyHandmade dumplings with lamb stuffing

14,00

Pulka main course - Jewish specialtyFilled chicken thighs, potato puree, porcini sauce

18,00

Dumplings

Russian dumplings

Wareniki "Marburg" (vegan)Homemade dumplings with beet root - plum stuffing, walnuts, coriander sauce

9,00

Wareniki "Leningrad" (vegetarian)Homemade dumplings with potato stuffing

12,00

Pelmeni "Siberia"Homemade dumplings with beef stuffing

14,00

Main courses

Main courses

Stuffed eggplant Stuffed eggplant with herbal vegetables, shiitake, 
pine nuts, humus, bread with homemade vegan sauce

15,00

"Beef Stroganoff"Beef strips in porcini cream sauce served with Draniki (homemade hashbrowns)

23,00

Desserts

Desserts

Cheesecake “Schiwago” (gluten free)Homemade cheesecake (gluten free)

7,00

"Plombir"Russian ice cream with raisins and Siberian orange berry sauce

6,00

"Fluden"Strudel filled with apricots, raisins and walnuts with vanilla icecream

7,00

Moscow pancakesPancakes fried with blueberry in a hot fruit sauce

7,00

Blini "Pasternak"Pancakes with almond-curd and hot cherries

7,00