Four Course Meals

Für die Feinschmecker, die bisweilen mit der traditionellen russischen bzw. jüdischen Küchen wenig vertraut waren, haben wir variantenreiche Menüvorschläge zusammengestellt. Nehmen Sie sich ein wenig Zeit, um unsere Menüvorschläge zu studieren und genießen Sie die Vorfreude auf schöne Stunden in unserem Haus.

Dear guests!
Please take into concideration that some changes in the menu are possible.

Menü I. "Datscha" (vegetarisch)

25,00 €

  • Eggplant spread with homemade fried mashed potatoes
  • Borshtsh (beetroot soup with white beans and sour cream)
  • Wareniki (homemade dumplings with spinach, potato and sheep cheese)
  • Typical Russian cake Napoleon

Menü II. "Gorki"

32,00 €

  • Russian egg with premium salmon caviar
  • Soljanka (soup with dried smoked meat, sausages, olives and sour cream)
  • Beef Stroganoff (beef strips in porcini creamsauce with homemade fried mashed potatoes)
  • Sweet Blini (pancakes with almond-curd and hot cherries)

Menü III. "Lara"

32,00 €

  • Chickenpatty "a la Russ"
  • Bouillon with pelmeni "Ural" (soup with homemade beef stuffed dumplings)
  • Salmon fillet filled with trout caviar, served on baby spinach with white wine cream sauce
  • Moscow pancakes (pancakes fried with blueberries and covered with hot fruit sauce)

Menü IV. "Boris" (vegan)

24,00 €

  • Babyspinach salad with avocado and potatoes, beluga lentils
  • Borshtsh (beetroot soup with white beans)
  • Stuffed eggplant with herbal vegetables, pine cores and plum- coriander sauce
  • baked apple slices with cranberries, walnuts, rum and cherry sauce

Menü V. "Kollektivnoje"

38,00 €

Typical Russian dishes, served on a plate, valid from 4 people

  • Mixed-starter-plate „Dr Zhivago“ and Russian egg with premium salmon caviar
  • Borshtsh (beetroot soup with white beans and sour cream)
  • Dumplings Assorti "Pasternak"
  • Boeuf Stroganoff (beef strips in creamy porcini mushroom sauce with hash browns
  • Schaschlik  (grilled pork meat served with vegetables and plum sauce)
  • Sweet Blini (pancakes with almond-curd and hot cherries)