| price € |
|
| Jewish specials | |
| „Lokschen“ bouillon with poultry slices and handmade noodles |
5,20 |
| „Latkes“ handmade fresh potato pancakes, with stained salmon and horseradish |
11,20 |
| „Kreplach“ handmade dumplings with beef stuffing, melted butter and sour cream |
11,30 |
| „Pulke“ stuffed chicken leg with fried potatoes, kosher wine–porcini sauce |
12,50 |
| „Esik-Fläisch“ braised beef in a sweat sour plum sauce, with wild rice |
14,90 |
| „Fisch“ fried sturgeon filet with marinated vegetables and red beet with horseradish, walnut sauce |
15,90 |
| „Fluden“ Grandmas Cheery strudel with walnut, raisins and cinnamon ice |
6,70 |
